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Evaluation of Genetically Engineered Crops Using Transcriptomic, Proteomic, and Metabolomic Profiling Techniques

Published on 19 March 2015
Evaluation of Genetically Engineered Crops Using Transcriptomic, Proteomic, and Metabolomic Profiling Techniques
Authors
Ricroch A E, Berge J B, Kuntz M
Journal
Year2011
InstituteiRTSV

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