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Adaptation of the Wine Bacterium Oenococcus oeni to Ethanol Stress: Role of the Small Heat Shock Protein Lo18 in Membrane Integrity

Publié le 19 mars 2015
Adaptation of the Wine Bacterium Oenococcus oeni to Ethanol Stress: Role of the Small Heat Shock Protein Lo18 in Membrane Integrity
Auteurs
Maitre M, Weidmann S, Dubois-Brissonnet F, David V, Coves J, Guzzo J
Revue
InstitutiBS
Année2 014

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